Chef Style Munchies to 5-Sensory Eating

Munchies
Late-Night Meals from the World’s Best Chefs

by JJ Goode and Helen Hollyman

A book playfully put together by inspiration of Chef’s Night Out.

To note, a lot of these “munchies” are made from scratch. If it’s late at night and your looking for something FAST, I suggest you find something else to eat (and/or drink) and just read this book (ALONG with your other late night snack!) Seriously, though, I really enjoyed this book and found it to be a lot of fun reading!

You see, I mislead myself in thinking it would be filled with “easy munchies” recipes….but please know…it’s SO MUCH MORE!

The chapters go through drinks, sandwiches, things with tortillas (THINGS, lol), Morning After recipes and….uh…a chapter called Hardcore! There are 8 chapters total, all the way to desserts!

Munchies took me completely in to another fascinating world built creatively in it’s photos, storytelling and sometimes “strong” words (lol, again), and VERY INTERESTING ingredients! Be prepared-in a playful way!


I feel this book would make a FABULOUS gift to anyone who loves the art of cooking and who has a great sense of humor!

Highlights for me were-

How to make a burrito (the right way and the wrong way)

Poutine Your Way

Best Pizza

Available at Amazon.com/Munchies

EXTRA LINKS

More Munchies Recipes at MUNCHIES/Recipes

Watch Chef’s Night Out at ChefsNightOut/EPISODES

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VEGAN Instant Pot Cookbook

101 Tasty Plant-Based Recipes for your Instant Pot
Thom Logan

Vegan Instapot

For me, I think the recipe selections are GREAT in this book-nothing is too fancy or too “out there”, yet eventful and easy enough to cook in any instant pot! 

So if you have an instant pot, want to focus eating towards MORE PLANT BASED foods AND still want the PLEASURE of eating to be EVENTFUL, please consider this cookbook! 

Seriously, in my opinion, I really feel that the author did a beautiful job inspiring the reader on how EASY cooking can be with one instant pot and plenty of yummy nourishing plant-based ingredients!  

Available at: Amazon.com/VeganInstaPot

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How We Eat With Our Eyes And Think With Our Stomach

Learn to See the Hidden Influences That Shape Your Eating Habits

Melanie Mühl, Diana von Kopp

How we eat with our eyes

I LOVE…LOVE…AND LOVE the information in this book! It’s like mindful eating on speed!  I can’t imagine NOT telling someone to get this book!!! How We Eat… is heading for GREAT SUCCESS! 

This amazing book is so well written and covers SO MUCH about the psychology of eating, emotional connections with food, all sorts of sensory experiences associated with food, and illusions of authorities, how we think of ourselves around others, food noise phobias, music validations and how it can affect our time spent in a restaurant, what and how we order off menu’s, delights vs. disgust psychology, how forks may be more trouble than their worth, and so so so much more-and so much more that one review could possibly never cover! 

I seriously cannot put this book down and I HIGHLY recommend it both for yourself and every friend out there! 

Available NOW at Amazon.com/HowWeThinkWithOurEyes

Also available on Audible at: Amazon.com/HowWeThinkWithOurEyesAudio

 

 

 

 

 

 

 

 

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